2017 Syrah Mourvédre

As with the 2016 vintage, we chose this year to co-ferment the Syrah and Mourvédre producing another amazing blend. Medium bodied with flavors of dark fruit, chocolate, and black pepper prevail with smooth tannins and a lingering finish.

COMPOSITION: 60% Syrah, 40% Mourvédre
HARVEST: September 4, 2017
AGING: 18 months in neutral and medium toast French oak barrels
ALCOHOL: 16.1%
BOTTLING: July 13, 2019
PRODUCTION: 56 cases